julesragas

Tinolang Manok

The authentic and most famous Filipino dish.  Tinola in Tagalog and Cebuano, or la uya in Ilokano – is a soup-based dish served as an main entree in the Philippines .Traditionally, this dish is cooked with chicken, wedges of green papaya and leaves of the siling labuyo  in broth flavored with ginger, onions and fish sauce. A common variant substitutes sayote instead []

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Braised Oxtail With Star Anise

ERROR Braising (from the French word, “braiser”) is a combination-cooking method that uses both moist and dry heats: typically, the food is first seared at a high temperature, then finished in a covered pot at a lower temperature while sitting in some (variable) amount of liquid (which may also add flavor). Braising of meat is []

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BEEF STEAK with Buttered Balsamic Sauce Reduction

ERROR Ingredients:  565 grms T-bone Cut of Beef (or your preferred cut) Salt Freshly Cracked Pepper Butter Neutral Oil (flavorless cooking oil) Fresh Thyme Balsamic Vinegar Garlic Chili Flakes Use a generous amount of salt and pepper to season the steak, and gently press it into the meat with your fingers. Use a heavy pan []

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Ginataang Manok

The Ginataang manok is one of traditional Filipino recipes.  This is most popular Philippine dish where meat is cooked the adobo way, but finished with coconut milk and chillies . For most flavorful, use native chicken.  For my own recipe, I used pure coconut milk blended with onion and garlic,  more ginger and fennel seeds.  I []

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Chicken Spring Rolls & Samoosa

ERROR A SAMOOSA  and SPRING ROLLS are a fried or baked pastry with savoury filling, such as spiced carrots, peas, potatoes, lentils  and also with minced meat like lamb,chicken and beef and sometimes  fish . This recipe is always presented in the table of some Filipinos in every special occassion like fiesta , birthday & wedding celebrations etc… []

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Crispy Pan Seared Fish With Gremolata & Lemon Butter Sauce

ERROR Pan searing is a classic cooking technique in restaurants and it’s a great way to enjoy a crispy crust and a lightly cooked piece of fish. The freshness and flavor of the fish shine through using this cooking technique ….. Ingredients: Fish with skin ( any type of fish for steak or fillet) Olive oil or Any []

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Beef Meatloaf

Meatloaf is a dish of  ground meat mixed with other ingredients, formed into a loaf shape, then baked or smoked. The loaf shape is formed by either cooking it in a loaf pan, or forming it by hand on a flat baking pan. This dish  is usually made from ground beef, although pork, chicken and seafood are also used. In some []

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Spicy Beef Curry

ERROR In Philippines, Chicken meat cooked in coconut milk, chillies and curry powder is the usual curry dish that  Filipinos are familiar with. A typical  Filipino curry dish would be usually of either pork or chicken as the meat while cooked at a similar manner as to other local dishes such as adobo,kaldereta, and mechado, []

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Vanilla Gelato Cookies Sandwich With Whole Hazelnut Chocolate

ERROR Ingredients: Fresh Baked Cookies Vanilla Gelato Chopped/Shredded Whole Hazelnut Chocolate Bake  flat favorite cookies – almond, raisins, chocolate , oatmeal or what ever you want. Then cut into the same sizes.  For GELATO preparation- In a medium saucepan, mix milk and cream. Warm until foam forms around the edges. Remove from heat. In a []

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Ginataang Mais With Vermicelli Kheer

Ginataang Mais is a  quick and simple Filipino dessert and snack made from whole kernel corn and coconut milk. It only takes less than 25 minutes to prepare. The preparation of this quick and easy dessert is similar to that of cooking Ginataang Halo-halo and Champorado. Sweet Yellow Whole Corn Kernel With Coconut Milk In []

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Nilagang Baka

One of my favorite Beef (Baka) soup . Nilagang baka is one of the most common dishes that can be found in every part of the Philippines. During rainy seasons in the Philippines I love to cook this delicious beef recipe. Made from Beef Shanks, short ribs, or any beef meat parts as you like, and []

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Roasted Chicken Breast Sandwich With Fresh Green Apple Salad

ERROR My simple and all time favorite Chicken Sandwich, so freshly and delicious.. Ingredients: Roasted Chicken Breast Lebanese Bread Fresh Cucumber Fresh Lettuce Romaine Fresh Tomatoes Roasted Thyme & Sesame Salt and Pepper Chopped Fresh Parsley White Onion Green Apple Mayonaise, Ketchup, Mustard Season all fresh cut ingredients with salt and pepper,  then mix them []

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Adobong Pusit sa Butter

ERROR Squid in particular is one of my favorites, whether it’s in a pasta dish , fried , grilled or sautéed with a little lemon and butter. Mostly Filipino cooked squid in Adobo style a very  tasty Filipino seafood dish braised in the mixture of soy sauce and vinegar. But for my recipe I used lemon []

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Fridge Cake

ERROR ” Delicious cool summer dessert. This frozen dessert is remained all long time favorites. Easy to prepare!” My way of preparing FRIDGE CAKE is made from slice milk bread , I prefer to use slice bread than any crackers just because it easily absorbs the  mixed cream and the result is very moist frozen []

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